|
感官要求/
Organoleptic Requirements: |
|
外观/Aspect
: |
超细粉未,无块状fine
powder, with no lumps |
|
颜色/Colour: |
均匀白色homogeneous
white |
|
嗅味/Odour:
|
无odourless |
|
味道/Taste:
|
有特殊味道Characteristic
taste |
|
分析标准/Analytical
Requirements: |
|
5’-AMP-2Na:
|
根据客户要求调配!亦可加入其它成份。 the
ratio of five(or four except IMP) nucleotides according to the requirement of client.
Ohter additives can also be added. |
|
5’-CMP-2Na :
|
|
5’-UMP-2Na :
|
|
5’-IMP-2Na:
|
|
5’-GMP-2Na:
|
|
重金属/Heavy
metals: |
≤10mg/Kg |
|
As: |
≤1mg/Kg |
|
残留溶剂/Residual Solvents |
|
乙醇/Ethanol: |
≤100mg/Kg |
|
甲醇/Metanol: |
≤15mg/Kg |
|
包装:同内衬两层洁净、中性的食品级特殊聚乙烯塑料袋的硬纸板桶包装。
Storage:
In covered, clean, dry sheds at room temperature, free from parasitical
infestations and any kind of foreign smell. |
|
纸桶装量:净重25kg
Pasteboard drum content:
25kg net |
|
贮存:室温下,置于洁净、干燥和密闭的容器中保藏,远离外界污染及不良气味。
Storage:
In covered, clean, dry sheds at room temperature, free from parasitical
infestations and any kind of foreign smell. |
|
微生物检验:
细菌数目/Bacterial
count: ≤1000个/g
酵母和霉菌/Yeast
and mold:≤10个/g
肠杆菌/Coliform
germs: 未检出/Negative
for 1g
葡萄球菌/Staphylococcus:
未检出/Negative
for 1g
沙门氏菌/Salmonella:
未检出/Negative
for 1g |